Education

Welcome to the new LCB Education resource library!

Our mission is to promote responsible consumption and enhance public understanding of alcohol and cannabis. We are dedicated to educating the community on the effects of these substances, providing accurate information, and supporting safe practices.

Use the terms on the left-hand side to select what categories to filter by. If you are a licensee looking for educational resources, please visit our Enforcement Education pages or select "Enforcement" below to filter.

For more information on how to filter, click here

How to Filter Education Resources

By default, all the resources available are shown when you first navigate to this page.

  • Click on each of the the terms on the left-hand side of this page to select what categories or topics on which you would like to see information.
  • Clicking multiple filters will limit the results to pages which are tagged as all categories (i.e., clicking “cannabis” and “safety” will show all pages with both “cannabis” and “safety” tags).
  • Use the “clear all” link at the top to reset your results.
  • If you are looking for a specific page, you can use the site search bar in the top right-hand corner to find a certain resource.
Basics
Liquor

What Is Alcohol and Why Is It Regulated?

Alcohol is produced naturally by the fermentation of yeast, sugars, and starches found in grains, fruits, and vegetables. An additional process of evaporation and condensation is used to create

Read More
Basics
Liquor
Health

Alcohol’s Effect on Individuals

Blood Alcohol Concentration (BAC) BAC is the amount of alcohol that is present in the bloodstream. For example, having a BAC of 0.10 percent means there is about one drop of alcohol for every 1,000

Read More
Basics
Liquor
Health

Levels of Drinking

Drinking in moderation According to the “Dietary Guidelines for Americans 2020-2025,” U.S. Department of Health and Human Services and U.S. Department of Agriculture, adults of legal drinking age can

Read More
Basics
Liquor

Alcohol Basics

What Is Alcohol and Why Is It Regulated? Alcohol is produced naturally by the fermentation of yeast, sugars, and starches found in grains, fruits, and vegetables. An additional process of evaporation

Read More
Basics
Liquor

Alcohol Education

Since the end of alcohol prohibition, LCB has had a primary role in ensuring alcohol is manufactured, sold, and served in responsible ways and that only those over the age of 21 are able to buy and

Read More

Understanding Alcohol Content

Alcohol content is measured by how much alcohol is in a given amount of an alcoholic beverage. Wine, beer, and cider are usually listed as alcohol by volume (ABV), and liquor (distilled spirits) is labeled by “proof.” Alcohol proof for distilled spirits is equal to twice the percentage of alcohol

Last Updated - 05/02/2025